Basic Fried Tomatoes
-----------------------------
Core tomatoes (but don´t peel). Cut into slices about 1/2 inch thick, and dip into flour. Melt butter or bacon fat, fry slices until brown on the bottom. Turn. Season with Montreal Style BBQ Rub - or just plain old salt and pepper. Serve when brown on both sides.

About LifeTips

Now one of the top on-line publishers in the world, LifeTips offers tips to millions of monthly visitors. Our mission mission is to make your life smarter, better, faster and wiser. Expert writers earn dough for what they know. And exclusive sponsors in each niche topic help us make-it-all happen.

Ask a Question

Not finding the advice and tips you need on this Vegetable Tip Site? Request a Tip Now!

Guru Spotlight

Jolyn Wells-Moran

Buy My Book

Ever wonder how you could make your life better and more fun? So have tens of millions of fans who have turned to LifeTips for answers over the past decade. We keep the tips, advice, books, podcasts and writing services flowing, so you can keep your life and business growing in the right direction. Upward!