http://Vegetable.lifetips.com/Vegetable.LifeTips.com Tip of the Dayen-USLifeTips.comhttp://Vegetable.lifetips.com/rss/lt-logo-green.gifhttp://Vegetable.lifetips.com/tip/130003/lettuce/lettuce-general/ways-with-watercress.htmlSat 7 Nov 2009 00:00:00 GMTC6EBC1BC-1658-B85B-81A8-A2933ADC20BDWatercress is a good source of iron and very tasty too. Try it with roast beef and horseradish in sandwiches or chopped and stirred into soft cheese such as ricotta as a dip. Teamed with sliced ripe pears, toasted walnuts and soft goats cheese it makes a fantastic salad or light starter to a more substantial meal. And if you're lucky enough to have a glut of it, you could do worse than stirring a mountain of chopped watercress into a deeply savory vegetable or chicken stock, and adding a handful of noodles, for an almost instant warming, de-stressing lunch.<br/><br/><br/>For more Vegetable tips, visit <a href="http://Vegetable.lifetips.com/">http://Vegetable.lifetips.com</a> <img src="http://Vegetable.lifetips.com/images/aggbug.asp?id=130003" height="1" width="1">